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People Celebrate Laba Festival across China |
The Laba Festival is a traditional Chinese holiday to eat a special Laba congee, or eight treasure porridge, usually made with at least eight ingredients, representing people's prayers for harvest, happiness and peace |
Edited by Xia Yuanyuan ·2017-01-05 |
Photo taken on Jan. 4, 2017 shows the ingredients of Laba congee in Hohhot, capital of north China's Inner Mongolia Autonomous Region. The Laba Festival, a traditional Chinese holiday on the eighth day of the 12th lunar month, falls on Jan. 5 this year. It's customary on this day to eat a special Laba congee, or eight treasure porridge, usually made with at least eight ingredients, representing people's prayers for harvest, happiness and peace. (Xinhua/Ding Genhou)
A teacher shows the ingredients of Laba congee to children at the Qunying Kindergarten in Kaifeng, central China's Henan Province, Jan. 4, 2017. The Laba Festival, a traditional Chinese holiday on the eighth day of the 12th lunar month, falls on Jan. 5 this year. It's customary on this day to eat a special Laba congee, or eight treasure porridge, usually made with at least eight ingredients, representing people's prayers for harvest, happiness and peace. (Xinhua/Ding Genhou)
Photo taken on Jan. 4, 2017 shows the ingredients of Laba congee in Hohhot, capital of north China's Inner Mongolia Autonomous Region. The Laba Festival, a traditional Chinese holiday on the eighth day of the 12th lunar month, falls on Jan. 5 this year. It's customary on this day to eat a special Laba congee, or eight treasure porridge, usually made with at least eight ingredients, representing people's prayers for harvest, happiness and peace (Xinhua/Ding Genhou)
(Xinhua News Agency January 5, 2017)
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